At KASBKART, we encourage a positive, respectful, and transparent social media environment. This policy outlines the guidelines for users, partners, and affiliates when interacting with or representing KASBKART on social platforms.

1. Purpose

Our social media channels are used to share updates, promote products, support our community, and create business opportunities. We aim to maintain a safe and trustworthy digital space for everyone.

2. Acceptable Use

Users and affiliates are expected to:

• Communicate respectfully and professionally

• Share accurate and honest information about KASBKART

• Use official branding, logos, and content appropriately

• Follow all applicable laws and platform guidelines

3. Prohibited Content

The following is not allowed:

• False or misleading claims, especially regarding earnings

• Offensive, abusive, or harmful language

• Spam, unauthorized promotions, or fake offers

• Sharing confidential or sensitive company information

• Impersonating KASBKART or its representatives

4. Earnings & Business Representation

Users promoting KASBKART must:

• Clearly state that earnings are not guaranteed

• Avoid exaggerated or unrealistic income claims

• Represent the business model honestly and transparently

5. Brand Usage

KASBKART name, logo, and brand assets must not be altered or misused. Any official campaigns or advertisements should align with company guidelines.

6. Monitoring & Moderation

KASBKART reserves the right to:

• Remove inappropriate comments or content

• Restrict or block users who violate this policy

• Take necessary action to protect the brand and community

7. Third-Party Platforms

KASBKART is not responsible for the policies or actions of third-party social media platforms. Users must comply with each platform’s rules.

8. Updates to Policy

This Social Media Policy may be updated from time to time. Continued use of our social channels implies acceptance of these guidelines.

KASBKART — Building a responsible, transparent, and empowered community online.